Pin It This quick Swiss chard, Salmon and acini de pepe pasta warm salad gets a proper lift with the added fresh herbs (from own garden) like lovage, dill and parsley. A delicious colourful and so vibrant lunch or dinner.… Continue Reading
Pin It Easy Salmon Lettuce Wraps with Date and Orange Hummus by Ioana Negulescu – Berries and Spice How about some colourful and easy salmon lettuce wraps with Middle-Eastern flavours? They’re light and healthy and so tasty you’ll want to… Continue Reading
Pin It Serves 3 Ingredients: 12 oz salmon, cut into 2-3 strips Salt Black Pepper Pinch of cayenne pepper 2 tablespoons honey 1 tablespoon warm water 1 1/2 teaspoons apple cider vinegar or lemon juice 1 tablespoon olive oil 3… Continue Reading
Pin It Ingredients: 300 g mixed salad with radicchio 20 cherry tomatoes 1/2 cucumber 1/2 fennel 1 red onion 400 g smoked salmon 6 tablespoons blueberries 1 tablespoon olive oil salt and pepper chopped parsley 4 tablespoons walnuts vinaigrette 8… Continue Reading
Pin It Honey Garlic Butter Salmon In Foil in under 20 minutes, then broiled (or grilled) for that extra golden, crispy and caramelised finish! Author: Karina – Cafe Delites Serves: 8 Ingredients: ¼ cup butter ⅓ cup honey 4 large… Continue Reading
Pin It Ingredients: SALMON SKEWERS: 1 lb Skinless, Boneless Salmon Fillets a few pinches Salt & Pepper Lemon Oregano marinade 4 – 5 Lemons 1/2 tsp Crushed Pepper (optional) Bamboo skewers for grilling MARINADE: two large handfuls fresh Oregano (should… Continue Reading
Pin It Serves: 4 Ingredients: 2 tablespoons sesame oil 2 tablespoons rice vinegar ¼ cup soy sauce 3 tablespoons packed brown sugar 1 garlic clove, minced 1 teaspoon ground mustard 1 teaspoon ground ginger ¼ teaspoon red pepper flakes 4… Continue Reading
Pin It Ingredients: 50g of thai rice and a tiny handful of red rice 1 big zucchini 100g salmon 100g canned green peas Read more at lunch-lab.com
Pin It Ingredients: 4 salmon filets, skin removed (about 2 lbs total) 4 cups halved brussels sprouts (or sliced zucchini, diced potato, broccoli, etc) 2 Tablespoons melted unsalted butter 2 Tablespoons bunched rosemary leaves, chopped 2 Tablespoons parsley (I use… Continue Reading
Pin It Serves: 5 people (2 bagels per person) Ingredients: 200g smoked salmon fillet 1 cucumber 200g cream cheese (for instance Philadelphia original) 280g sun-dried tomatoes fresh watercress leaves (hard to specify the exact amount but a bunch of 75g… Continue Reading
Pin It Serves 4 Ingredients: 1 tablespoon vegetable oil 2 teaspoons sesame seed oil 1 shallot, finely diced 1 scant tablespoon red curry paste 1 tablespoon freshly grated ginger 1/2 teaspoon ground coriander 400g tin coconut milk 1 heaped teaspoon… Continue Reading
Pin It Ingredients: 2 garlic cloves 2 fresh 6″ rosemary sprigs, about 1 tablespoon chopped 1 1/2 to 2 pounds salmon 1/8 teaspoon sea salt 1/8 teaspoon black pepper * For this meal I am using sockeye salmon but it… Continue Reading
Pin It Ingredients: 1 cup coconut milk 1 salmon fillet, weighing about 1¼-1½ pounds 3 tablespoons fish sauce 2 kaffir lime leaves 2 limes 3-4 bird’s eye chilies (more or less depending on your heat tolerance) See more at: shesimmers… Continue Reading
Pin It Pour 6 bouchées: 4 tranches de saumon fumé 80 g de mascarpone 1 pomme Granny Smith 1/2 pamplemousse De la roquette Sel, poivre See more at chefnini.com
Pin It Pin It Pin It Pin It Stylist Elena Mora teamed up with photographer Karsten Wegener to create this splendid series, Ricettario: A Balanced Diet whereby we examine our dishes, ingredient for ingredient. Pizza Margherita, Apple Cake, Minestrone and… Continue Reading
