Pin It Baked Strawberry Donuts covered in an absurd amount of unicorn sprinkles and mini marshmallows! These color explosions are guaranteed to put a smile on your face. Ingredients: 10 tbsp unsalted buter at room temp 1/2 cup sugar 1/2… Continue Reading
Pin It Author: Becky Winkler Recipe type: Gluten free, Grain free, Fall, Dessert, Custard Serves: 4 servings Ingredients: For the baked pumpkin custards: 2 cups organic pumpkin puree ⅔ cup raw sugar 1 cup heavy cream 2 large eggs 1… Continue Reading
Pin It Juicy tilapia baked in crunchy, garlicky breadcrumbs. Delicious dinner ready in just 30 minutes! Ingredients: 2 medium tilapia fillets cut into 6 pieces 1 cup fresh breadcrumbs (see note) 1/3 cup chopped parsley 2 garlic cloves (minced) 2… Continue Reading
Pin It Baked Jalapeño Cheddar Poppers with crunchy topping and melted cheese filling make perfect family movie night snacks! Author: Karen @ The Tasty Bite Ingredients: 12 jalapeno peppers, halved lengthwise and seeded 6 oz cream cheese, at room temperature… Continue Reading
Pin It Ingredients: 4 cups (1 litre) boiling water ½ tbs powdered vegetable stock 2 cups long grain or basmati rice 100ml extra-virgin olive oil 1 cup carrot, roughly grated 1 cup cooked corn kernels 1 red capsicum (red bell… Continue Reading
Pin It Ingredients: 4 salmon filets, skin removed (about 2 lbs total) 4 cups halved brussels sprouts (or sliced zucchini, diced potato, broccoli, etc) 2 Tablespoons melted unsalted butter 2 Tablespoons bunched rosemary leaves, chopped 2 Tablespoons parsley (I use… Continue Reading
Pin It This Baked Eggplant Parmesan recipe is made lighter by being baked with a crispy Panko breading, yet still has all of the delicious and comforting flavors of the classic dish! Ingredients: 2 medium eggplants, sliced into 1/2-inch thick… Continue Reading
Pin It Ingredients: 4 slices bacon 2 shallots, chopped 1 clove garlic, minced 2 white potatoes, skin left on, cubed, about 4 cups 1 small cauliflower, cut into florets, about 2 cups 1 tablespoon flour 3 cups vegetable stock 2… Continue Reading
Pin It Ingredients: 4 tomatoes, halved horizontally 1/4 cup freshly grated Parmesan cheese 1 teaspoon chopped fresh oregano 1/4 teaspoon salt Freshly ground pepper, to taste 4 teaspoons extra-virgin olive oil See more at eatingwell.com
Pin It Pin It Prep Time: 20 minutes Cook Time: 10 minutes Total Time: 30 minutes Yield: 24 mini cheese sticks Ingredients: 12 sticks part-skim mozzarella string cheese 1 large egg, beaten 1/4 cup flour 5 tbsp Italian seasoned breadcrumbs… Continue Reading
Pin It Ingredients: 1 cup coconut milk 1 salmon fillet, weighing about 1¼-1½ pounds 3 tablespoons fish sauce 2 kaffir lime leaves 2 limes 3-4 bird’s eye chilies (more or less depending on your heat tolerance) See more at: shesimmers… Continue Reading
Pin It Ingredients: 3 tbs butter, melted 1 1/2 cup milk 3 eggs 2 tbs confectioner’s sugar 1 tsp vanilla 1/2 tsp ground cinnamon 1/8 tsp ground nutmeg 6 slices egg bread, 1″ thick Cooking Instructions: 1. Heat oven to… Continue Reading
Pin It Ingredients: 1 large spaghetti squash 2 tbsp. olive oil 1 large Roma tomato, finely chopped 2 tbsp. finely chopped fresh basil 1/4 cup shredded mozzarella cheese 1 tsp. each salt & pepper 1 tsp. garlic powder Steps: Preheat… Continue Reading
Pin It Ingredients: 1 pound ground beef or turkey 1 (14.5 oz) can petite diced tomatoes, drained 1 packet taco seasoning 1 C cheese, divided 1/4 C salsa verde 15 crunchy taco shells Shredded lettuce, tomatoes, cilantro, sour cream, guacamole,… Continue Reading
Pin It Ingredients: 4 boneless skinless chicken breasts -thin 4 garlic cloves, minced 4 tablespoons brown sugar 3 teaspoons olive oil 1 teaspoon salt 1 cup of cheese Directions: 1. Preheat oven to 375°F and line a casserole dish with… Continue Reading
