Perfect for breakfast or any other meal of the day, Shakshuka is an easy and healthy recipe that comes together quickly on the stovetop. This recipe features a mixture of tomatoes, bell peppers, onions, and garlic simmered together with pockets… Continue Reading
Recipe by Sevgi’nin Yemek Tarifleri If you are thinking about what to cook today, this is a great idea for you! Using just a few simple ingredients, you can prepare this delicious dish in minutes. Ingredients: 3 potatoes 3 eggs… Continue Reading
Tasty Dessert with no sugar, no flour, no eggs. Healthy breakfast! Recipe by Olesea Slavinski For this recipe you need: – 300g oatmeal – 2 bananas – 1 tablespoon sesame – 1 tablespoon flax seeds – 1 tablespoon cinnamon –… Continue Reading
Cactus 🌵🌵🌵 Ingredients: – Bread, toasted – Avocada + squeeze of lemon + salt+ pepper – Bacon – Tomato, halved Lee Samantha: website
Our fate lives within us. You only have to be Brave enough to see it. Ingredients: – Pasta – Bread, toasted – Cheese – Nori – Zucchini – Fried pasta – created 9 January 2017 View more unique and incredibly… Continue Reading
Fried eggs in toast. King’s fried eggs and coffee Photography by Ivan Zhukevych
Ingredients: 4 eggs (soft boiled) * see recipe notes 20 stalks of asparagus 10 rashers bacon Read more at ramonascuisine.com
Bread Dhokla is an improvised form of Gujrati Instant dhokla recipe. Author: Reshu Drolia Servings: 3 – 4 Ingredients: 8 pieces white bread brown To make batter: 1 cup gram flour ½ cup semolina suji 34 cup yogurt Salt to… Continue Reading
Ingredients: Filling ingredients 8 medium peaches peeled then sliced 1 tbs gluten-free flour 1/4 tsp salt 1/4 cup maple syrup Topping ingredients 1 1/2 cups rolled oats 1/2 cup whole grain cornmeal 1 cup finely chopped walnuts 1/2 cup unsweetened… Continue Reading
These low carb southwest breakfast egg muffins have the full punch of your favorite Mexican flavors. Protein and healthy fats will help you feel satisfied until lunch. Low Carb Southwest Breakfast Egg Muffins Author: Sara Borgstede Serves: 12 Ingredients: 6… Continue Reading
Breakfast fritatta with mushrooms, Brussels sprouts and tomatoes is the ultimate idea for Mother’s Day brunch. It will give everyone a hearty filling! This baked frittata is a great dish to feed a whole family. Servings: 6 Author: Cooking Journey… Continue Reading
The most perfect one pan meal – Sweet potato hash with spinach, eggs and avocado! Perfect meal for any occasion Servings: 2 Author: Nutritionist meets Chef Ingredients: 1 sweet potato (around 300-350 g) 1 shallot (about 2 tbsp chopped 1… Continue Reading
Today’s shakshuka recipe is simple and true to Middle Eastern flavors. Eggs poached in a perfectly spiced vegetarian stew of tomatoes and green peppers. Add a salad and your favorite bread, and you can turn it into dinner! Author: The… Continue Reading
Brighten Up Your Day with an Overnight Chia Pudding with Fresh Fruits and Nuts!! Vegan & Refined Sugar free, a Quick Breakfast and a Healthy Dessert… ! Servings: 3 Author: Akhila Ingredients: For chia pudding 1 cup almond milk 3… Continue Reading
Author Linda Spiker Yield 2 smoothie bowls A quick and simple breakfast for two! Tips and what you’ll need: a good quality blender. Ingredients: 2 cups your favorite milk (almond milk, cow’s milk, coconut milk etc) 1 1/2 cups frozen… Continue Reading
