Easy Fall Cookies (Leaf Cookies)

Easy Fall Cookies (Leaf Cookies)

Quick and easy Fall cookies (leaf cookies) made with simple ingredients. These homemade decorated Fall cookies are great for Autumn or Thanksgiving parties. Ingredients: 2 cups Sugar cookie dough Gel colorings Red, yellow, orange and green Edible marker Black Leaf… Continue Reading

Apple, Jam & Custard Cake

Apple, Jam & Custard Cake4

Four layers of the lightest, fluffiest cake filled with blackcurrant jam, custard powder buttercream and cinnamon apple compote. Perfect as pudding in autumn or slice thinly for an afternoon treat. Serves a minimum of 8 generously Servings: 8 people Author:… Continue Reading

Roasted Butternut Squash & Poblano Enchiladas

Roasted Butternut Squash & Poblano Enchiladas

Makes 10-12 Enchiladas Ingredients: 1/2 of a butternut squash, roasted & cubed 1 poblano pepper – roasted, skin peeled, sliced 8 oz. monterey jack cheese 8 oz. pepperjack cheese 1/2 can black beans 2 red chiles or jalapeño (or both),… Continue Reading

Red Velvet Marshmallow Spiderweb Cake

Red Velvet Marshmallow Spiderweb Cake

This Red Velvet Marshmallow Spiderweb Cake is a classic red velvet cake, frosted with deep black chocolate buttercream, and covered with a spooky web of spiderwebs, made entirely from marshmallows! The spider on top is entirely edible, and is made… Continue Reading

Cinnamon Apple Cake with Salted Maple Buttercream

Cinnamon Apple Cake with Salted Maple Buttercream

This Cinnamon Apple Cake is a light and bouncy sponge cake loaded with nuggets of home dried apple. Adorned by delectable salted maple buttercream, this is one elegant cake to fall in love with. Author: Jane Saunders Ingredients: For the… Continue Reading

Sticky Honey Garlic Chicken Bowls

Sticky Honey Garlic Chicken Bowls

Ingredients: BOWLS: 1/2 lb boneless skinless chicken breasts a pinch of salt & pepper 1 tbsp cornstarch, sifted 1 tbsp sesame oil 1/2 mango, sliced thin 1 zucchini, cut into match sticks 1 small red onions, sliced 2 scallions, diced… Continue Reading

Cinnamon Chipotle Baked Pork Chops

Cinnamon Chipotle Baked Pork Chops

Paleo Cinnamon Chipotle Baked Pork Chops with Parsnips. A quick and healthy one pan meal. Ingredients: For the Cinnamon Chipotle Rub 1 tbsp coconut sugar (or raw sugar) – Omit for whole 30 option 1 tsp ground chili powder 1/2… Continue Reading

Black Widow Cocktail

Black Widow Cocktail

Author: My Modern Cookery Serves: 4 drinks Ingredients: ½ cup simple syrup (equal parts sugar and water dissolved) 1 cup ice ¼ cup gin ½ cup pomegranate juice Juice of a fresh lime 2 oz blackberry liqueur 1 cup fresh… Continue Reading

Best Ever Vegetarian Loaded Sweet Potatoes

Best Ever Vegetarian Loaded Sweet Potatoes

Loaded with Havarti cheese, creamed spinach, and garlic roasted lentils, these baked sweet potatoes really are the best ever Ingredients: 4 medium-sized Sweet Potatoes 2 tablespoons Olive Oil, divided (+ more for brushing the potatoes) 2 cups Baby Spinach Leaves… Continue Reading

Rosewater Semolina Cake

Rosewater Semolina Cake3

Ingredients: Makes a 6 inch round cake 125 g unsalted butter, softened 1 cup castor 2 eggs 1 tsp rosewater 2/3 cup semolina 11/2 cups self raising flour 1/4 cup pistachios, finely chopped 1/2 cup milk edible rose petals, to… Continue Reading

Gluten-Free Vegan Halloween Ghost Cake

Gluten-Free Vegan Halloween Ghost Cake

Ingredients: For the cake: 8 tablespoons coconut oil (or sub olive or vegetable oil) 230 ml (1 cup) milk, any kind 1 tablespoon vinegar (ensure gluten-free if necessary) 8 tablespoons maple syrup (or sub any other sweetener) 1 teaspoon vanilla… Continue Reading

Vegan caramel coffee cake recipe

Vegan caramel coffee cake recipe

Ingredients for the cake -480ml of almond milk (I use unsweetened) -2 teaspoons of apple cider vinegar -420g of self-raising flour (You can use gluten-free) -480g of golden caster sugar -2 tablespoons of cocoa powder -2 tablespoons of coffee powder… Continue Reading

Slow Cooker Tuscan White Bean Soup with Sausage

Slow Cooker Tuscan White Bean Soup with Sausage

Ingredients: 1/2 pound Italian Sausage 2 Onions, chopped 3 cloves Garlic, minced 2 tablespoons Tomato Paste 1/2 cup Dry White Wine, or more chicken broth 28 ounces Chicken Broth 1 14.5 ounce can Diced Tomatoes 1 15 ounce can Tomato… Continue Reading

Marbled Pumpkin Cake with Maple Frosting

Marbled Pumpkin Cake with Maple Frosting

This beautiful and colorful Marbled Pumpkin Cake with Maple Frosting is very easy to make. Super soft and moist. Just 20 minutes prep time. Author: Also The Crumbs Please Servings: 12 pieces Ingredients: Marbled Pumpkin Cake 4 eggs 3/4 cup… Continue Reading

Creamy Califlower & Roasted Garlic Soup

Creamy Califlower & Roasted Garlic Soup

Creamy, flavoursome soup sprinkled with crispy pumpernickel croutons and drizzled with soy cream. Author: The Hungry Herbivores Serves: 5-6 Ingredients: For the soup 2 small cauliflowers 3 bulbs of garlic 3 cups of vegetable stock (I used vegan bouillon) 1½… Continue Reading