Pin It This Healthy Mexican Cheese Rice is made with just 5 simple ingredients and in 2 easy steps. A flavorful crunchy dish showing how delicious vegan Mexican style food is. Ingredients: 1 batch Mexican Cheese Dip 2 cups rice,… Continue Reading
Pin It By Namely Marly Yield: 10 Ingredients: 1 package veggie meat crumbles 1 tablespoon olive oil 2-3 tablespoons from homemade or packaged taco seasoning 1 can black beans (rinsed and drained) ½ cup salsa 1 package Soy cheddar cheese,… Continue Reading
Pin It Author: Sylvia Fountaine | Feasting at Home Blog Serves: 4-6 Flavorful, EASY Mexican Chicken Noodle Soup with cilantro, avocado and lime- a one pot meal, in under 30 minutes. Vegan option, sub chickpeas for the chicken! Ingredients: 1-2… Continue Reading
Pin It Ingredients: For the minced meat: 2 tablespoons olive oil 400 g. Ground beef 1 medium onion, chopped 500 grams. slightly concentrated tomato juice ½ teaspoon cumin ½ teaspoon paprika salt pepper For the salad: 200 grams. mixed salad… Continue Reading
Pin It Author: Savanna @ glutenfreeveganpantry.com Recipe type: Appetizer Serves: 10 cups of dip Ingredients: 2 cups pico de gallo or salsa 1 can black beans, drained and mashed 2 cups frozen corn 1½ cups guacamole 1½ cups Best Damn… Continue Reading
Pin It Ingredients: 1 (5-pound) boneless pork shoulder roast (Boston butt), extra fat trimmed off 1 (12-oz.) bottle of beer (I used Modelo Negro) 2 chipotles in adobo sauce 1 fresh pineapple, peeled and cored, then roughly chopped 1/2 cup… Continue Reading
Pin It Pin It Prep Time: 20 minutes Cook Time: 10 minutes Total Time: 30 minutes Yield: 24 mini cheese sticks Ingredients: 12 sticks part-skim mozzarella string cheese 1 large egg, beaten 1/4 cup flour 5 tbsp Italian seasoned breadcrumbs… Continue Reading
Pin It Makes 3 Pizzas. Serves 3-4 Ingredients: 1 pound lean ground beef 1 (1 ounce) packet taco seasoning 1/2 cup water 6 medium-size flour tortillas 1 (16 ounce) can refried beans 1 (16 ounce) can red enchilada sauce 1… Continue Reading
Pin It Mexican Vegetable Soup with Lime and Avocado Serves four to six. Ingredients 1 tablespoon light olive oil 1 medium red onion, finely diced 2 cloves of garlic, finely chopped 1/2 teaspoon dried oregano 1/2 teaspoon salt 2 carrots,… Continue Reading
