Leftover Turkey Dinner Hash

Pin It This savory Leftover Turkey Dinner Hash is a delicious way to repurpose a fridge full of leftovers after a big feast. 15 minutes and done. Brunch is served! Author: Pickled Plum – Caroline Phelps Serves: 3-4 Ingredients: 1… Continue Reading

Turkey Cobb Salad

Pin It When making this salad use it more as a guideline rather than hard rules to follow. If you prefer more turkey than add in more same goes for the other ingredients. Add more of what you like and… Continue Reading

Italian Turkey and Tomato Basil Eggplant Roll Pasta Bake

Pin It Ingredients: 3/4 pound angel hair pasta 1/4 cup basil pesto 2 large eggplants, cut lengthwise into 8 slices 4 tablespoons olive oil salt + pepper, to taste 1 pound lean ground turkey or ground chicken 2 cloves garlic,… Continue Reading

Quinoa and Turkey Sloppy Joe Stuffed Bell Peppers

Pin It Delicious and healthy stuffed peppers with a childhood favorite twist – homemade turkey sloppy joe and quinoa! Recipe type: Dinner, Gluten Free Serves: 8 peppers Ingredients: 1 teaspoon olive oil 4 medium bell peppers 1 small onion, diced… Continue Reading

Nutter Butter Turkey Cupcakes

Pin It These adorable Nutter Butter Turkey Cupcakes will not only taste great for Thanksgiving, they’ll serve as a cute table decoration! See more at Frugal Bites  

Turkey Ranch Club Wrap

Pin It Author: Skinny Mom’s Kitchen Recipe type: Sandwiches Cuisine: American Serves: 1 Ingredients: 1 Flatout Wrap (I used the multi-grain with flax) 2 ounce of smoked turkey (I used Plainville) ½ slice sharp american cheese 2 slices cooked bacon**… Continue Reading

Stuffed Peppers with Ground Chicken (can also use ground beef or turkey)

Pin It Ingredients: 1 package ground chicken 4 bell peppers – scooped out (keep the tops) uncooked white rice (appx 1 TBSP per pepper) 1 onion 1 handful shredded carrots 1 can tomato paste 1 can pureed tomatoes (with juice)… Continue Reading

Cajun Turkey and Fresh Melon Salad

Pin It Ingredients: 2 turkey breast tenderloins, split in half horizontally (about 1 pound) 1 tablespoon olive oil 1 1/2 teaspoons Cajun seasoning 6 cups torn mixed greens 1 1/2 cups sliced cantaloupe 1 cup fresh blueberries Crumbled Farmers Cheese… Continue Reading