Christmas Trifle

Ingredients:

Trifle Sponge from Waitrose
Custard
Double Cream
Strawberry Jam
100g Fresh Strawberries
Hartley’s Black Cherry Jelly
1 pint of Water ( hot + cold separately) for making the Jelly
Lemon wedge, sugar

Read more at sandhyas-kitchen.blogspot.co.uk

 

fancy

Stay Fancy! ;)

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