Pin It Spiced black beans and callaloo with coconut rice and plantain – beans and greens is a super quick, simple and healthy vegan meal that tastes great and is perfect for #MeatFreeMondays! Serves 2 very generously Ingredients: Coconut Rice:… Continue Reading
Pin It Spiced Sweet Potato Cheesecake Recipe – Decadent, creamy and perfectly luscious, this sweet potato cheesecake is the best of sweet potato pie but even richer and more delicious! Author: Jocelyn Delk Adams of Grandbaby Cakes Serves: 1 cheesecake-… Continue Reading
Pin It Try adding different berries and nuts each morning to keep it interesting. Serves 1 Ingredients: 50g (1/2 cup) porridge oats 120ml (1/2 cup) unsweetened almond milk 120ml (1/2 cup) water 1 tsp poppy seeds, plus extra for topping… Continue Reading
Pin It Author: Molly (Spices in My DNA) Serves: serves 10-12 Ingredients: For the CAKE: 2¼ cups flour 2 teaspoons baking soda ½ teaspoon baking powder 3 teaspoons cinnamon ½ teaspoon ground ginger 1½ teaspoons allspice ½ teaspoon nutmeg 1… Continue Reading
Pin It A fall-inspired cocktail made with chai spices, bourbon and apple cider for a cozy yet refreshing drink! Author: Priya McHugh Ingredients: Chai-Spiced Apple Cider: 2 cups apple cider 2 cinnamon sticks 4 cardamom pods 4 cloves ½ teaspoon… Continue Reading
Pin It Author: Dini from The Flavor Bender What you need: 6 cups of apple cider 4 – 5 sticks of cinnamon 1 ½ tsp of whole cloves 5 cardamom pods 1-2 star anise about ½ cup maple syrup 2… Continue Reading
Pin It Ingredients: For The Apples 1 Large Apple, peeled, seeded, and diced 1/4 C Water 1 Tbsp Cinnamon 1 tsp Nutmeg 1/2 tsp Ginger For The Filling 3/4 C Brown Sugar, packed 1/2 C Sugar 1 Tbsp Cinnamon 1… Continue Reading
Pin It A nourishing bowl of black rice, pea shoots, pickled carrots & spiced chick peas. This recipe is for two Buddha Bowls. Ingredients: 1 cup cooked black rice (prepare according to package instructions 4 medium carrots, spiralized ½ cup… Continue Reading
Pin It Crisp, caramelised, golden… and not too sweet, these palmiers are perfect. They are ideal for dipping into a hot cup of tea. I highly recommend making them. Ingredients: For the detrempe 350 g / 12 oz. plain flour… Continue Reading
