Bacon Cheddar Twice Baked Potatoes from The kitchn
Pin It 4 good-sized russet potatoes 6 strips thick-cut bacon (or 8 strips thin-cut bacon), diced 1 large yellow onion, diced small 2 cloves garlic, minced 1/2 cup sour cream 1 cup sharp cheddar cheese, shredded Salt (sea salt is… Continue Reading
