Moroccan Butternut Squash and Goat Cheese Soup with Coconut Ginger Cream and Pistachios

Pin It Ingredients: 1 head garlic, for roasting (or you may sub 2 cloves garlic, not roasted) 2 tablespoons coconut oil 1 red bell pepper, chopped 4 cups butternut squash, peeled + cubed 1 teaspoon spicy curry powder 1 teaspoon… Continue Reading