Cheescake with cherries and a raspberry mousse Kisch

Pin It Ingredients for a 20cm shape Floor: 100g wholemeal biscuits 40g butter (liquid) Cheescake: 250g mascarpone 500g quark 100g icing sugar 1 Pck custard 3 eggs 200g sour cream 1 1/2 glasses Kishen Mousse: 1/2 glass of cherries 250g… Continue Reading

Egg Flowers, such a simple, genius idea

Pin It Such a simple, genius idea to shape eggs into flowers using rings of peppers. Thеrе’s no rеcipе, rеаlly, just thrее stеps: 1) Cut bеll pеppеrs into 1/2 inch rings; 2) Plаcе in а non-stick lightly oilеd skillеt; аnd… Continue Reading

Spring Vegetable Ricotta Tart with Phyllo

Pin It Ingredients: “I used an 11 1/2″ x 7 1/2″ rectangle tart pan with removable bottom so the recipe will reflect that size pan, but feel free to adjust the recipe if using a 9 or 10 inch round… Continue Reading

Grilled Potato and Asparagus Napoleon

Pin It Ingredients: “Amounts will vary depending on how many you will be making and whether you have a 2 or 3 high stack. This will be a guideline. I used large baking potatoes which need to be precooked until… Continue Reading

Pancetta and Gruyere Breakfast Pizza

Pin It Ingredients: ⅓ pizza dough from this recipe 1½ cups Gruyere cheese, shredded 4 eggs 8 slices Pancetta 4 cocktail tomatoes, cut in quarters 2 basil leaves, chopped freshly ground black pepper See more at  

Raw Vegan Blueberry Raspberry Cheesecake

Pin It Pin It Ingredients: Crust 1 cup instant old fashioned oats 1/4 cup pecans 1/4 cup almonds 1/4 cup walnuts 1 tablespoon hemp seeds/hearts 1 tablespoon extra virgin olive oil 2 tablespoons coconut milk 1 teaspoon pure vanilla extract… Continue Reading

How to Train Your Dragon inspired cake by Richard’s Cakes

Pin It Pin It Pin It Pin It Pin It Pin It Pin It Pin It Pin It Pin It Pin It This Fabulous How To Train Your Dragon Cake was made by Richard’s Cakes. This cake won Gold and… Continue Reading

Tama-chan (Takayo Kiyota) “Smiling Sushi Roll”

Pin It Is this a Sushi Roll!? Marvel at the magnificent world of Sushi Roll Art Washoku, traditional dietary cultures in Japan, has raised interest since 2013 when it was registered as part of the intangible cultural heritage by UNESCO.… Continue Reading

BumbleBee Burgers by Lee Samantha

Pin It BumbleBee Burgers are ideal for Spring time. Ingredients: 1. BumbleBee – Chicken meat patty – Cheddar cheese – Nori (seaweed) – Zucchini (wings) MEAT PATTY RECIPE (make 2) – 300g chicken mince – 1/2 onion, finely chopped –… Continue Reading

Sweetheart Cherry Pies

Pin It Serve for breakfast, dessert, or anytime in between. This would be cute for a little girl’s tea party, or for a special brunch as well! Ingredients: pie dough fresh cherries, chopped ricotta cheese sprinkle of sugar 1 TBSP… Continue Reading

10 Christmas Trees You Can Actually Eat

Make breakfasts extra Christmas-y with a pancake tree! (via Midstate Mills) Pin It A fiesta Christmas tree (via Betty Crocker) Pin It Christmas pizza (via Spoonful) Pin It Festive candy trees (via ideasmag) Pin It Pita trees liven up any… Continue Reading

Mrs. Claus Cookies with Make Me, Cake Me

Pin It That’s right! It’s the one and only first lady of the North Pole, Mrs. Claus! Mrs. Claus is dramatically underrepresented in cookie form. See more at The Sweet Adventures of Sugarbelle More creative ideas at Make Me, Cake… Continue Reading

How to make an Edible Apple Swan

Pin It How to make a decorative, and completely edible, apple swan! Cut your apple in a slight diagonal into half, making sure you expose the core of the fruit while doing so. – Save a couple of the seeds… Continue Reading