Gingerbread Topped Christmas Cake
Pin It Ingredients: Gingerbread 100 g (3.5oz) butter cubed 80 g (1/3 + 1/8 cup) light brown soft sugar 2 tbsp golden syrup 1 tbsp treacle 1 tbsp water finely grated zest of 1 orange 2 tsp ground ginger 2… Continue Reading
