Author: Soul Kichen
Ingredients:
Cake
1 egg
70 g sugar
1 tbsp honey
60 g butter
½ tsp baking soda
160 g flour
Cream
3 eggs
200 g sugar
500 ml milk
60 g cornstarch
150 g butter
2 tsp vanilla essence
Raspberry jelly
400 g raspberry
100 g sugar
2 tsp powder gelatin
50 ml water
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