Yield: 6 desserts
This creamy low carb mousse is made with sweet mascarpone cheese and whipped cream. Topped with roasted strawberries, it’s an easy yet elegant dessert.
Ingredients:
Roasted Strawberries
2 cups quartered strawberries
2 tsp granulated Swerve Sweetener
1/4 tsp vanilla extract
Mascarpone Mousse:
8 ounces mascarpone cheese, softened
4 ounces cream cheese, softened
6 tbsp powdered Swerve Sweetener, divided
1 tsp vanilla extract
1 cup whipping cream
Read more at alldayidreamaboutfood.com
