Heirloom Tomato Ricotta Tart

A Super Colorful Heirloom Tomato Ricotta Tart. Ripe tomatoes layered on top of flaky puff pastry and smothered with herbed ricotta cheese. Top with fresh basil and parmesan cheese!

Serves: 4


1 sheet of puff pastry
1 cup ricotta cheese
2 tablespoons parmesan cheese, grated
½ teaspoon dried chives
½ teaspoon Italian seasoning
¼ teaspoon onion powder
¼ teaspoon garlic powder
salt and pepper, to taste
sliced heirloom tomatoes
basil for garnish, if desired

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