Serves 4
An authentic Greek tzatziki that pairs well with grilled meat and veggies
Ingredients:
1 English cucumber
1 teaspoon salt
800g Greek yoghurt (1.8lbs)
2-3 garlic cloves, minced
1 teaspoon fresh lemon juice
1 teaspoon extra virgin olive oil
1/4 teaspoon salt
optional, mint or dill
optional, Kalamata olives
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