Simply gorgeous Gluten Free Christmas Cookies with Stained Glass.
Author: Tea and Biscuits
Serves: 24 cookies
Ingredients:
175g or 1.5 sticks dairy free margarine (or butter)
200g/ 1 cup sugar
2 large eggs
450g/ 3 & ¼ cups all purpose gluten free flour blend
1 tsp xanthan gum (omit if included in your flour blend)
1 teaspoon gluten free baking powder
½ tsp vanilla extract
½ tsp almond extract
1lb bag of hard clear candies (like Jolly Ranchers)
Read more at teabiscuit.org
