Chocolate Raspberry Mousse Cake

Author: Dina from
Serves: 10


Ingredients for the cake:
1 cup flour
1 tsp baking soda
1/4 tsp baking powder
1/4 tsp salt
3/4 cup granulated sugar
1/2 cup Dutched cocoa powder
2 eggs
1 cup buttermilk
6 tbsp butter, melted

Ingredients for the mousse:
3 cups heavy whipping cream (36-40% fat)
2 1/2 cups semisweet chocolate chips

For the jam layer:
1 lb. raspberry jam

Ingredients for the chocolate ganache:
1 cup semisweet chocolate chips
1/2 cup heavy whipping cream




Stay Fancy! ;)

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