Chocolate Layer Cake with Berries or Farewell to Summer
Ingredients:
Chocolate Layer Cake
3 eggs, size L
2 teaspoons vanilla extract, see here how to make your own
160 grams of canola oil
360 grams of buttermilk
220 grams of all-purpose flour
90 grams of unsweetened cocoa
280 grams of regular sugar
3 teaspoons of baking soda
360 grams of freshly brewed coffee
Berries
500 grams of frozen beeries, either a mix or raspberries, blueberries, etc.
2 tablespoons of cornstarch
250 grams of fresh berries
Chocolate Whipping Cream
200 grams of chopped semi-sweet chocolate
200+300 grams of heavy cream
50 grams of regular sugar
Read more at jennyisbaking.com