by Jenn Laughlin of Peas and Crayons
Ingredients:
1 medium spaghetti squash
2.5 TBSP minced garlic
1 tsp olive or avocado oil
5 oz fresh spinach, chopped
1/2 cup cream
1 TBSP cream cheese (optional but deeeelish!)
1/2 cup freshly grated parmesan cheese, extra for topping
salt and pepper to taste
grated or sliced mozzarella for topping, to taste
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