Author: Melanie Bauer
Serves: 8 slices
Ingredients:
Waffle Cone Crust
12 waffle cones
1 tablespoon sugar
8 tablespoons butter, melted
Chocolate Ganache
⅔ cup heavy cream
2 cups dark chocolate chips
No Bake Cheesecake
8 ounces cream cheese, softened
8 ounces whipped topping
½ cup powdered sugar
Toppings
½ cup reserved prepared chocolate ganache
½ cup coarsely chopped peanuts
Read more at melaniemakes.com
