Rainbow collard green spring rolls with shrimp

Rainbow collard green spring rolls with shrimp

Pin It Rainbow collard green spring rolls with shrimp! Layers of tangled crunchy veggies, perfectly pan seared shrimp, spicy mayo, all tucked inside some SUPER HEALTHY collard green wraps! Author: Nyssa Tanner Yield: 8 pieces Ingredients: for the wraps 1… Continue Reading

Grilled Vadouvan Curry Shrimp

Grilled Vadouvan Curry Shrimp

Pin It This recipe for Grilled Vadouvan Curry Shrimp is easy and packed with a powerful curry flavor. A great way to combine your grilled shrimp with a curry dish. Author: The BBQ Buddha Cuisine: Indian Serves: 4 Ingredients: 1… Continue Reading

Thai Curry Soup with Shrimp

Thai Curry Soup with Shrimp

Pin It Author: Shelley Serves: 3-4 servings Ingredients: 2 teaspoons coconut oil 2 tablespoons thai curry paste or homemade Thai curry paste * 2 cups chicken broth 1 can light coconut milk 1 cup sliced mushrooms, about 4 ounces 12… Continue Reading

Easy Peasy Broccoli and Shrimp Stir Fry

Easy Peasy Broccoli and Shrimp Stir Fry

Pin It Author: Priyanka Serves: 4 servings Ingredients: Medium shrimp – 750 gms (about 10 to 15), peeled and deveined Broccoli florets – 4 cups Olive oil – 1 tbsp Sesame seeds – 1 tsp Green onion/spring onion – 1,… Continue Reading

Honey Lime Tequila Shrimp Tacos with Avocado, Purple Slaw and Chipotle Crema

Honey Lime Tequila Shrimp Tacos with Avocado, Purple Slaw and Chipotle Crema

Pin It Ingredients: ~~ For the honey lime tequila shrimp tacos ~~ 2 pounds (454 g) raw shrimps, peeled and deveined 1 teaspoon coarse sea salt 2 tablespoons raw honey juice of 2 limes + 1 lime 1/2 cup tequila… Continue Reading

Easy Shrimp Pad Thai

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Pin It Yield: serves 4 Ingredients: 8 oz linguine pasta 2 cups chopped broccoli 1 cup frozen peas 1 tbsp sesame oil 1 pound raw shrimp, peeled and deveined 1 tsp garlic, minced 1 tsp ginger, minced 1/2 cup peanut… Continue Reading

Singapore Noodles

Singapore Noodles

Pin It Ingredients: 5.5 ounces dried rice vermicelli (a.k.a. mai fun) 4 ounces small shrimp, peeled and deveined 4 ounces pork, cut into strips 2 teaspoon soy sauce 2 teaspoon Chinese rice wine 1 teaspoon corn starch 2 tablespoons curry… Continue Reading