Pumpkin Cheesecake Brownies (Gluten Free + Refined Sugar Free)

Pumpkin Cheesecake Brownies (Gluten Free + Refined Sugar Free)

Pin It Author: Rachel Conners Serves: 16 brownies Ingredients: 6 oz. dark chocolate, coarsely chopped (I used 72%) ½ cup (112g) coconut oil ⅔ cup coconut sugar 2 eggs 1 teaspoon vanilla extract ⅔ cup (64g) Bob’s Red Mill almond… Continue Reading

Spring Strawberry & Cucumber Smoothie Bowl

Spring Strawberry & Cucumber Smoothie Bowl

Pin It This strange combination really hits the spot! It is fresh, creamy, crunchy, and satisfying. A great way to power up at breakfast time. Author: Laurel Serves: 1 serving Ingredients: ½ cup almond milk or soy milk 2 naval… Continue Reading

Honey Roasted Brussels Sprouts with Pomegranate Seeds

Honey Roasted Brussels Sprouts with Pomegranate Seeds

Pin It Ingredients: Serves 4 – a bag of brussels sprouts – 2 tbsp balsamic vinegar (substitute with apple cider vinegar for a refined-sugar free option) – 2 tbsp honey – 1/4 pomegranate – sea salt Read more at heavenlynnhealthy.com… Continue Reading

Raw Raspberry & Chocolate Cheesecake

Raw Raspberry & Chocolate Cheesecake3

Pin It Ingredients: Base// 1 cup medjool date pitted 1 cup organic oats ½ cup shredded coconut Filling// 2½ cups raw cashews 1 cup frozen raspberries ⅓ cup maple syrup or rice malt syrup 1 cup coconut water 2 tablespoons… Continue Reading