Tag Archive for: recipes

Cake with cheese and kiwi

Pin It Ingredients: Crust: 200 grams petit biscuits 100 grams of margarine White…

18 May 2013 ⋅ by fancy ⋅ in Creative edibles, Desserts, Sweets ⋅ 0 Comments ⋅ Tags: art, arts, bake, baking, biscuits, blender, Cake with cheese and kiwi, cook, cookbook, cookbooks, cooking, cream cheese, creative, creative edibles, cuisine, culinary, culinary art, do it yourself, dyi, eat, eating, edible, edibles, fancy, food, food art, food color, foods, fridge, garnish, green food, how to, How-to's, idea, ideas, kitchen, kiwi, margarine, meringues, microwave, mixture, mold, recipe, recipes

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Chocolate cake with pistachios, raspberries and vanilla-flavored mascarpone

Pin It (For 9 servings) You need: For the chocolate cake: 5 tablespoons salted…

17 May 2013 ⋅ by fancy ⋅ in Creative edibles, Desserts, Sweets ⋅ 0 Comments ⋅ Tags: art, arts, bake, baking, chocolate cake, cook, cookbook, cookbooks, cooking, creative, creative edibles, cuisine, culinary, culinary art, do it yourself, dyi, eat, eating, edible, edibles, fancy, food, food art, foods, how to, How-to's, idea, ideas, kitchen, mascarpone, pistachios, raspberries, recipe, recipes, vanilla-flavored

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Tomato Tarte Tatin Recipe by Béatrice Peltre

Pin It Pin It Ingredients: 2 tablespoons butter 1 tablespoon brown sugar 2¾…

16 May 2013 ⋅ by fancy ⋅ in Creative edibles, Dinner, Lunch ⋅ 0 Comments ⋅ Tags: appetizers, art, arts, bake, baking, Béatrice Peltre, cook, cookbook, cookbooks, cooking, creative, creative edibles, cuisine, culinary, culinary art, do it yourself, dyi, eat, eating, edible, edibles, fancy, food, food art, foods, french inspired, gluten-free, how to, How-to's, idea, ideas, kitchen, life and us, oregano, pie pastry, recipe, recipes, tarte, tarts, tatin Recipe, tomato, tomatoes, vegetarian

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Cook Lip-Smacking Lasagna At Home

Pin It Cook Lip-Smacking Lasagna At Home! My friends and relatives consider…

15 May 2013 ⋅ by fancy ⋅ in Creative edibles, Dinner, Lunch ⋅ 0 Comments ⋅ Tags: art, arts, bake, baking, beef, cook, cookbook, cookbooks, cooking, creative, creative edibles, cuisine, culinary, culinary art, do it yourself, dyi, eat, eating, edible, edibles, fancy, fennel, food, food art, foods, garlic, home, how to, How-to's, idea, ideas, kitchen, lasagna, Lip-Smacking, onion, pepper, recipe, recipes, salt, sausage, seasoning, sugar

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Stuffed Tomatoes with Pork

Pin It For 4 people You need: 8 large tomatoes Sea salt 1 pound ground pork…

14 May 2013 ⋅ by fancy ⋅ in Creative edibles, Dinner, Lunch ⋅ 0 Comments ⋅ Tags: art, arts, bake, baking, carrot, cook, cookbook, cookbooks, cooking, creative, creative edibles, cuisine, culinary, culinary art, do it yourself, dyi, eat, eating, edible, edibles, fancy, food, food art, foods, ground coriander, how to, How-to's, idea, ideas, kitchen, meat, parsley, pork, recipe, recipes, ricotta cheese, shallot, stuffed tomatoes, tarragon, watercress

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Red Berry Fruit Popsicles

Pin It For 6 popsicles You need: For the fruit: 5 1/4 ounces (150 g) raspberries…

13 May 2013 ⋅ by fancy ⋅ in Creative edibles, Desserts, Sweets ⋅ 0 Comments ⋅ Tags: art, arts, bake, baking, cook, cookbook, cookbooks, cooking, creative, creative edibles, cuisine, culinary, culinary art, dessert, do it yourself, dyi, eat, eating, edible, edibles, fancy, food, food & travel, food art, foods, french inspired, fruit, gluten-free, how to, How-to's, idea, ideas, kitchen, life and us, meat, popsicles, recipe, recipes, red berry

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Quinoa Salad with Fava Beans, Asparagus, and Orange

Pin It You need: Olive oil 4 green purple green asparagus, sliced 1 garlic clove,…

12 May 2013 ⋅ by fancy ⋅ in Appetizer, Creative edibles, Lunch ⋅ 0 Comments ⋅ Tags: appetizers, art, arts, bake, baking, cook, cookbook, cookbooks, cooking, creative, creative edibles, cuisine, culinary, culinary art, do it yourself, dyi, eat, eating, edible, edibles, fancy, food, food art, food photography, food styling, foods, for one, french inspired, gluten-free, how to, How-to's, idea, ideas, kitchen, life and us, quinoa, recipe, recipes, salad, salad–lunch

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