Raspberry Swirl Cheesecake

Raspberry Swirl Cheesecake

Pin It Author Lokness Yield 6 inch cheesecake Ingredients: Raspberry sauce: 10 ounces frozen raspberries 4 tablespoons sugar Crust: ½ cup oreo cookie crumbs (cream removed) 1½ tablespoons unsalted butter (melted) 2 tablespoons sugar Cheesecake filling: 21 ounces cream cheese… Continue Reading