Ginger Pork Rice Bowls

Ginger Pork Rice Bowls3

Pin It by The Whimsical Wife Ingredients: Ginger Pork 500g good quality pork mince 1 tbsp ginger, minced 2 tsp garlic, minced 2 tbsp kejap manis 1 tbsp soy sauce 1 tsp sesame oil 1/2 tbsp fish sauce 2 medium… Continue Reading

Spicy Pork Ramen Noodle Soup

Spicy Pork Ramen Noodle Soup

Pin It Spicy Pork Ramen – Slow cooked pork with noodles, veggies and a just-slightly-runny egg. Full of that delicious umami flavour! Author: Nicky @ Kitchensanctuary.com Serves: 4 Ingredients: 2 tbsp olive oil 1kg (2.2 pounds) rolled pork shoulder ¼… Continue Reading

Cheesy Pork Sausage Casserole

Cheesy Pork Sausage Casserole1

Pin It This pork sausage casserole features sautéed onions and bell peppers with creamy white cheddar cheese. By Sarah Daniel Serves 4 Ingredients: 3 tbsp. unsalted butter, divided 1 tbsp. olive oil 1 medium-sized onion, diced 1 green bell pepper,… Continue Reading

Chinese Pork Balls

Chinese Pork Balls

Pin It The recipe comes from a great cookbook “An Irish butcher shop” by PatWhelan. Ingredients: – 500 g pork, finely minced – 1 shallot, peeled and finely chopped – 2 cloves of garlic, peeled and finely chopped – 1/4… Continue Reading

Ultimate pork tacos with spicy black beans and avocado green salad

Ultimate pork tacos with spicy black beans and avocado green salad

Pin It Ingredients: For the pork 350 g skinless higher-welfare pork belly 1 heaped teaspoon fennel seeds 1 heaped teaspoon sweet smoked paprika For the beans olive oil 1 good pinch cumin seeds spring onions cloves of garlic 1 x… Continue Reading

Peking Pork Chops Recipe (Jing Du Pork/京都排骨)

Peking Pork Chops Recipe (Jing Du Pork京都排骨)

Pin It Ingredients: 1 lb pork tenderloin or pork spare ribs, cut into 1/2-inch thick slices Oil for deep frying 1 teaspoon toasted sesame seeds, optional Marinade: 1 egg 1 tablespoon cornstarch 1/2 teaspoon Shaoxing wine 1/2 teaspoon salt Sauce:… Continue Reading

Singapore Noodles

Singapore Noodles

Pin It Ingredients: 5.5 ounces dried rice vermicelli (a.k.a. mai fun) 4 ounces small shrimp, peeled and deveined 4 ounces pork, cut into strips 2 teaspoon soy sauce 2 teaspoon Chinese rice wine 1 teaspoon corn starch 2 tablespoons curry… Continue Reading