Peking Pork Chops Recipe (Jing Du Pork/京都排骨)

Pin It Ingredients: 1 lb pork tenderloin or pork spare ribs, cut into 1/2-inch thick slices Oil for deep frying 1 teaspoon toasted sesame seeds, optional Marinade: 1 egg 1 tablespoon cornstarch 1/2 teaspoon Shaoxing wine 1/2 teaspoon salt Sauce:… Continue Reading