Peach Frangipane Tart

Peach Frangipane Tart

Pin It Ingredients: For the pastry crust 1 ¾ cup flour ¼ cup sugar ¼ teaspoon salt 10 tablespoons very cold butter, cut into cubes 1 egg yolk 3 tablespoons very cold water For the Frangipane 1 ½ cup sliced… Continue Reading

Cold Cucumber Basil Soup w/ Peach & Tomato Salsa

Cold Cucumber Basil Soup w Peach & Tomato Salsa

Pin It Serves: 3-4 portions Ingredients: For the soup: Knob coconut oil or ghee 1 medium onion, chopped 2 garlic cloves, minced 1½ large cucumber, cut into large chunks ½ cup cashews (soaked for at least 4 hours) 1½ cup… Continue Reading

Cherry Peach Pie

Cherry Peach Pie

Pin It Ingredients: For the crust: 1 cup gluten free flour blend of choice 1/2 cup buckwheat flour 1/2 cup oat flour 1/4 tsp salt 1 tbsp coconut sugar 1/2 cup coconut oil, solid 1/4 cup cold water, divided 1… Continue Reading

Peach and Almond Tart

Peach and Almond Tart2

Pin It Peach and Almond Tart – so good served warm with a glug of thick cream. A crumbly pastry base, topped with juicy poached peaches and a squidgy-but-slightly chewy frangipane topping. Author: Nicky @ Kitchensanctuary.com Serves: 8-10 slices Ingredients:… Continue Reading

Baked Chicken In Spicy Peach Sauce With Sautéed Asparagus

Baked Chicken In Spicy Peach Sauce With Sautéed Asparagus

Pin It By Gourmet Persuasian Adapted from Publix Aprons Ingredients: 3 boneless, skinless chicken breasts (about 1.25 lbs) 1 tsp smoked paprika 1 tsp sea salt 1/2 tsp ground black pepper For the spicy peach sauce 1 cup peach preserves… Continue Reading

Easy Strawberry, Peach and Maca Smoothie Bowl

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Pin It Serves: 1 large bowl Prep Time: 2 minutes | Cook Time: 2 minutes Ingredients for the Strawberry, Peach and Maca Smoothie Bowl: – 1 cup frozen peaches – 1 frozen banana – ½ cup frozen strawberries – ¾… Continue Reading