Baked Pumpkin Custards with Maple Mascarpone Whipped Cream

Baked Pumpkin Custards with Maple Mascarpone Whipped Cream

Pin It Author: Becky Winkler Recipe type: Gluten free, Grain free, Fall, Dessert, Custard Serves: 4 servings Ingredients: For the baked pumpkin custards: 2 cups organic pumpkin puree ⅔ cup raw sugar 1 cup heavy cream 2 large eggs 1… Continue Reading