Crostini with Camembert, Caramelized Onions and Fig Jam
Pin It 1 long French baguette Olive oil 1-2 cloves garlic ~300g Camembert cheese 2 small onions, sliced 2 tbsp balsamic vinegar Pinch salt 1 tsp sugar Olive oil Fig Jam See more at collectingmemoriess.blogspot.com
