Pin It Inspired by SkinnyTaste Ingredients: Makes 16 “meatballs”, serves 4 1 medium eggplant, cut into 1-inch pieces ½ tablespoon olive oil ½ teaspoon fine grain salt A pinch of ground black pepper 1 garlic clove, minced 2 tablespoons chopped… Continue Reading
Pin It Ingredients: 3/4 pound angel hair pasta 1/4 cup basil pesto 2 large eggplants, cut lengthwise into 8 slices 4 tablespoons olive oil salt + pepper, to taste 1 pound lean ground turkey or ground chicken 2 cloves garlic,… Continue Reading
Pin It This Baked Eggplant Parmesan recipe is made lighter by being baked with a crispy Panko breading, yet still has all of the delicious and comforting flavors of the classic dish! Ingredients: 2 medium eggplants, sliced into 1/2-inch thick… Continue Reading
