Matteo Stucchi creates miniature worlds with desserts

matteo-stucchi-creates-miniature-worlds-with-desserts

Pin It Pin It Pin It Pin It Pin It Pin It Pin It Pin It Pin It Matteo Stucchi is a pastry chef from Monza, Italy, who builds playful tasty-looking worlds using only desserts and and fills them with… Continue Reading

South East Asian Barbeque Chicken by Chef Ryan Bergunio

South East Asian Barbeque Chicken by Chef Ryan Bergunio-h

Pin It Ingredients: marinade: 2 cups low sodium soy sauce (Kikkoman) 2 heads garlic (smashed) 2 ea yellow onions (roughly chopped) 1 ea fresh lemon juice (or 5 ea calamansi juice) 1 ½ cup sprite or 7-up 1 ¼ cup… Continue Reading