Vegan Pierogi with Smoky Mushrooms and Caramelized Onions

Vegan Pierogi with Smoky Mushrooms and Caramelized Onions

Pin It These vegan pierogi are some of the tastiest pierogi you’ll ever have stuffed with smoky, grilled mushrooms, caramelized onion and garlic. Ingredients: For the pierogi dough 1 ½ cups (190 grams) flour ½ cup (120 ml) just-boiled water… Continue Reading

Savory Tart with Caramelized Onions, Mushrooms & Chard {Paleo}

Savory Tart with Caramelized Onions, Mushrooms & Chard {Paleo}

Pin It This savory tart starts with an easy grain free pastry crust and is packed with caramelized onions, mushrooms and red chard. It’s the perfect healthy addition to your weekend brunch! Gluten free, dairy free and paleo. Author: Michele… Continue Reading

Clean Eating Asparagus and Caramelized Onions Strata

poured-asparagus-caramelized-onions-strata-clean-eating-recipes

Pin It Ingredients: 3 large onions, sliced 1 tbsp coconut oil 1/2 tsp liquid smoke (optional) 6 eggs, large 1 1/2 cups any milk (I used unsweetened almond milk) 11/4 tsp salt, divided 1/4 tsp ground black pepper 4 green… Continue Reading

Crostini with Camembert, Caramelized Onions and Fig Jam

Crostini with Camembert, Caramelized Onions and Fig Jam

Pin It 1 long French baguette Olive oil 1-2 cloves garlic ~300g Camembert cheese 2 small onions, sliced 2 tbsp balsamic vinegar Pinch salt 1 tsp sugar Olive oil Fig Jam See more at collectingmemoriess.blogspot.com