Buddha Bowl

A nourishing bowl of black rice, pea shoots, pickled carrots & spiced chick peas. This recipe is for two Buddha Bowls. Ingredients: 1 cup cooked black…

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Lightened-Up Cheesecake Bars with Fruit Topping

Serves: 9 Ingredients: Crust 1½ cups graham cracker crumbs 6 tablespoons butter, melted 21/2 tablespoons SPLENDA® Sugar Blend Filling 1 (8-ounce) package…

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Portobello Burger

Author: Green Healthy Cooking Serves: 6 Ingredients: 12 large portobellos 2 Tbsp soy sauce 2 Tbsp coconut oil 1 Tbsp coconut oil 5 medium yellow onions…

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Shredded Thai chicken salad

Author: Alida Ryder Serves: 4 Ingredients: 1 small cabbage, shredded 2 carrots, julienned/grated 2 spring onions, finely sliced 1 cup sugar snap peas,…

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Red Lentil Piquillo Pepper Bisque

Recipe: Approx. 8 – 10 servings Ingredients: Piquillo Puree 1 10 oz. Jar Piquillo Peppers (without sugar add) – rinse and remove seeds 1 Cup Strained…

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Raspberry Mousse (Paleo, gluten-free, dairy-free)

Author: Adriana Harlan – LivingHealthyWithChocolate.com Serves: 6 people (about 1½ cups) Ingredients: 2 cups fresh raspberries, plus more for topping…

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Spring Burrata Salad with Homemade Pesto

Ingredients: Pesto 3 cups freshly packed basil leaves 6 cloves of garlic 2 tablespoons pine nuts 2/3 cup extra virgin olive oil salt and black pepper 1/2…

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Lemon Sugar Cookie Bars

Yield: 20 bars Ingredients: 2 1/2 cups (354g) all-purpose flour 1 1/2 tsp baking powder 1/2 tsp salt 1 cup (210g) granulated sugar 1 Tbsp lemon zest 10…

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5 Ingredient Lemon Chicken with Asparagus

Author: Pinch of Yum Serves: 3-4 (nutrition is for 4 servings) Ingredients: 1 lb. boneless skinless chicken breasts ¼ cup flour ½ teaspoon salt, pepper…

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Lunch Box: Panda Bento

makes 2 lunch boxes Ingredients: Rice: 1 Cup of short grain rice 8 oz water…

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No-Bake Peanut Butter Pie

An easy no-bake peanut butter pie topped on a homemade Oreo crust. This pie…

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Baked Chicken In Spicy Peach Sauce With Sautéed Asparagus

By Gourmet Persuasian Adapted from Publix Aprons Ingredients: 3 boneless, skinless…

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Jordanian Beef Kefta

Jordanian Beef Kefta Serves 4 Ingredients: 2 Lb. Ground Beef (75%lean/25%fat)…

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Ice Cream Poke Cake

An easy poke cake filled with ice cream! Ingredients: 1 box chocolate cake mix,…

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Farmers Market Spring Salad with Lemon Vinaigrette

Author: Judit + Corina Serves: 4 Ingredients: Lemon Vinaigrette 3 Tbsp Organic…

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Shrimp Fajitas in Foil

Making fajitas has never been easier than this – simply wrap and bake….

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Broccoli Strawberry Salad with Creamy Poppy Seed Dressing

A fresh summer salad with broccoli, strawberries and feta cheese paired with…

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Lemon Chantilly Parfait

Layers of fluffy Chantilly creme laced with tangy lemon curd and fresh fruits….

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