Strawberry Cantaloupe Sorbet

The real surprise in making this sorbet is how insanely amazing strawberries and cantaloupe taste together. The combination is almost watermelon-like,…

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Oreo Fudge Cheesecake

Ingredients: Crust: 1 1/2 cups Oreos, crushed well (about 1/2 package) 1/4 cup butter Filling: 3 packages cream cheese, softened 1 cup sour cream 1 1/2…

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Portobello, Gouda and Kale Pesto Grilled Cheese

Ingredients: 4 slices thick rustic bread (I used pugliese) 2 small Portobello mushrooms 4 ounces gouda ½ cup kale pesto Olive oil Kosher salt See more…

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Yogurt Bars with Strawberries and Pistachios

Ingredients: 2 cups Greek yogurt 2% 4 tbsp honey 1 cup pistachios, coarsely chopped 1 ¼ cup strawberries, coarsely chopped See more at thehealthiercook.wordpress.com…

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Vanilla raspberry cake

Author: Soul Kichen Ingredients: Cake 1 egg 70 g sugar 1 tbsp honey 60 g butter ½ tsp baking soda 160 g flour Cream 3 eggs 200 g sugar 500 ml milk 60…

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How To Make Gimbap: Korean Seaweed and Rice Rolls

Perfect for a snack or light meal, gimbap can be filled with any combination of vegetables, meat, tofu, and eggs. Makes about 40 pieces What You Need Ingredients:…

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Vegetable Summer Rolls with Chile-Lime Dipping Sauce

Ingredients: 2 tablespoons Asian fish sauce 2 tablespoons fresh lime juice 2 tablespoons sugar 2 tablespoons water 1 small red chile, minced 4 ounces rice…

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Beautifully intricate food illustrations by Anna Keville Joyce

Joyce uses food in inventive ways, and we see crushed-up Fruit Loops cereal in the body of a flamingo and carefully-peeled carrots that act as feathers…

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No-Bake Peach Pie

Ingredients: 3/4 cup graham cracker crumbs (about 5 cookie sheets) 1/4 teaspoon salt, divided 1 tablespoon unsalted butter 3 1/2 ounces white chocolate,…

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Salad with melon, blackberries and feta cheese

Ingredients for 2 servings: • 1/3 melon • 1 cup blackberries or blueberries…

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Spinach and Red Pepper Frittata

Spinach and Red Pepper Frittata (Gluten Free, Dairy Free) Ingredients: 4 eggs…

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Blueberry Lavender Hand Pies

*Makes 12-15 hand pies, depending on how thin the crust is rolled. Ingredients:…

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Rainbow Sangria

Prep Time: 15 minutes Total Time: 15 minutes Yield: 4 servings Ingredients:…

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Blackberry Cabernet Sorbet Recipe

Makes 8 servings Ingredients: 1 cup sugar 1 cup mid-range Cabernet Sauvignon,…

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Tomato Tart

serves 6 you will need: 1 homemade or prepared pie crust 3 cups assorted heirloom…

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Watermelon cake

Ingredients: 1 box(es) (18.25 oz) yellow cake mix 1 box(es) (3.4 oz) vanilla…

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100-Calorie Cheese, Vegetable and Egg Muffins (gluten-free)

Healthy, portable little egg muffins that you can enjoy without worry at under…

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The Lorax Cake

Ingredients: 1 cup milk, room temperature 6 egg whites 1 tsp almond extract…

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