Beer Battered Fish Tacos with Cilantro-Lime Sauce

Ingredients: For the cilantro-lime sauce 2 cups (packed) fresh cilantro leaves ⅓ cup water 1 clove garlic, roughly chopped 1 jalapeno pepper, seeded…

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Olive Oil Jalapeno Cornmeal Cake with Candied Citrus

Ingredients: Olive Oil Jalapeno Cornmeal Cake Yields 10 servings Cake 2 cups vanilla Greek yogurt (sweetened) 1 1/4 cups light brown sugar, packed 3/4…

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Caramel S’more Pops

Author: Butter With A Side of Bread Serves: 24 Ingredients: 24 large marshmallows (I used the S’more marshmallows- they’re square shaped instead…

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Simple Korean Kimchi BBQ Burgers

Author: Annie and Dan Shannon | Mastering the Art of Vegan Cooking Serves: 4 burgers Ingredients: Burger 2 cups Lightlife Gimme Lean Burger or Match Vegan…

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No-Bake Avocado Lime Cheesecake

Ingredients: 300 grams Cream Cheese 200 ml Whipping Cream, for mixing with avocado 150 ml Whipping Cream 1 medium-large Avocaco, cut into big cubes 30…

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Nutella Oreo Cheesecake

Author: Kitchen Nostalgia Serves: 16 cm (6 inches) cake Ingredients: OREO CRUST: 150 g (5.5 oz) Oreo cookies 30 g (1 oz) toasted hazelnuts 40 g (1.5 oz)…

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Triple Chocolate – 4th of July Cake

Ingredients: Dark Chocolate Cake 1 cup all purpose flour 1 1/2 cup granulated sugar 1/2 cup dark dutch-process cocoa powder 1 tsp baking powder 1 1/4 tsp…

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Zucchini and carrots roses tart

A nice mix of ricotta, mozzarella and parmesan cheese held together by some eggs gave a creamy and salty ground for the vegetable roses. Ingredients: 1…

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Cheesecake Lemon Bars

Yield: 24 servings Ingredients: Shortbread layer 1 1/2 cups (213g) all-purpose flour 1/2 cup (68g) powdered sugar 1/4 tsp salt 3/4 cup (6 oz) unsalted…

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Strawberry Whoopie Pies

Ingredients: Strawberry Whoopie Pies (makes 6, recipe can be doubled) 1/2 cup…

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Summer Cobb Salad

This summery salad is twist on the traditional Cobb, incorporating grilled vegetables…

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Vegan Banana Pie Cup

Author: Dreamy Leaf Serves: 4 cups Ingredients: 2 cup raw cashews, soaked in…

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Blackberry and Lime Popsicles

Sweetened with agave nectar, these blackberry popsicles are super healthy, refreshing…

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The Best Ricotta Cheesecake

Author: tested by Ana Serves: 16 Ingredients: 2 lbs fresh ricotta cheese 1 Tbsp…

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Cherry Clafoutis

Ingredients: Makes about 6-8 servings 20 oz (600 g) fresh sweet cherries, stemmed…

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Chorizo Tacos with Sweet Corn Salsa

Ingredients: Chorizo Tacos 1 pound ground chorizo 2 tablespoons canola oil 8…

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Cat Marshmallows in Hot Chocolate

The Yawahada Marshmallow Shop has imagined the “CafeCat” marshmallows by…

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Strawberry Shortcake Ice Cream Bars

Simple & delicious ice cream bars with layers of vanilla & strawberry…

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