Doughnut Hole Pumpkins

Doughnut Hole Pumpkins2

These sweet little Pumpkin Donut Holes look and taste like pumpkins. Each crispy pumpkin spice doughnut is coated in a yummy pumpkin spice glaze and is decorated with a candy stem. Yield: 58 doughnuts Ingredients: Pumpkin Spice Doughnut Holes 1… Continue Reading

Instant Pot Chocolate Caramel Cheesecake

Instant Pot Chocolate Caramel Cheesecake

The cheesecake is a b s o l u t e l y delicious, soft like a puffy cloud, flavorful with a hint of lemon and topped with the most scrumptious thick layer of chocolate and caramel! Author: Silvia Ribas… Continue Reading

Lemon Butter Chicken

Lemon Butter Chicken2

Serves 3 Ingredients: 1 1/2 lbs boneless and skinless chicken thighs Salt Ground black pepper 3 tablespoons unsalted butter 3 cloves garlic, minced 1 cup chicken broth 1/2 cup heavy whipping cream 1/4 cup grated Parmesan cheese 2 tablespoons lemon… Continue Reading

Orange and Cinnamon Spiced Poppy Seed Porridge

Orange and Cinnamon Spiced Poppy Seed Porridge

Try adding different berries and nuts each morning to keep it interesting. Serves 1 Ingredients: 50g (1/2 cup) porridge oats 120ml (1/2 cup) unsweetened almond milk 120ml (1/2 cup) water 1 tsp poppy seeds, plus extra for topping 1/8 tsp… Continue Reading

Gingersnap Cranberry Lime Pie

Gingersnap Cranberry Lime Pie3

This Cranberry Lime Pie has a gingersnap cookie and walnut crust, a cranberry lime curd that is out of this world and topped with candied cranberries. Wow! Adapted from Epicurious. Prep time does not include 2 hours to chill pie.… Continue Reading

Super Juicy No Brine Roast Turkey

Super Juicy No Brine Roast Turkey

Yield: 8-10 servings Ingredients: 1 turkey (I used 14lbs turkey) 1 ½ sticks (170gr) softened unsalted butter, divided 2 teaspoons dried parsley 1 teaspoon ground dried rosemary 1 teaspoon rubbed dried sage 1 teaspoon dried thyme leaves 1 tablespoon salt… Continue Reading

Spectacular Firework Cookies

Spectacular Firework Cookies2

Ingredients: Here is what you will need to make 18-20 For the Cookies 125g Unsalted Butter, Room Temp 100g Golden Caster Sugar 1 tsp Vanilla Extract 1 Small Egg, Beaten 190g Plain Flour 30g Cocoa Powder For the Royal Icing… Continue Reading

Spiced Apple Cake with Brown Sugar Buttercream and Apple Cider Bourbon Caramel

Spiced Apple Cake with Brown Sugar Buttercream and Apple Cider Bourbon Caramel1

Author: Molly (Spices in My DNA) Serves: serves 10-12 Ingredients: For the CAKE: 2¼ cups flour 2 teaspoons baking soda ½ teaspoon baking powder 3 teaspoons cinnamon ½ teaspoon ground ginger 1½ teaspoons allspice ½ teaspoon nutmeg 1 teaspoon salt… Continue Reading

Oven Baked Brie with Fig & Pomegranate

Oven Baked Brie with Fig & Pomegranate

Gooey oven baked brie with fig & pomegranate – if you’re looking for a quick, easy Thanksgiving or Christmas appetizer, this is the recipe for you! Author: The Home Cook’s Kitchen Serves: 4 Ingredients: 1 whole wheel of brie (approx.8.5oz/240g)… Continue Reading

Purple People Eater colour changing Halloween cocktail

Purple People Eater colour changing Halloween cocktail

You will need to prepare the blue crushed ice the day before as it needs 6-8 hours to freeze. Author: Lucy Parissi | Supergolden Bakes Serves: 2 cocktails Ingredients: For the blue ice Blue pea flowers boiling water For the… Continue Reading

Day of the Dead Cookies

Day of the Dead Cookies

Let your creativity flow in these festively creepy Day of the Dead cookies! Ingredients: Sugar Cookies 3 cups all purpose flour ¼ tsp baking soda ½ teaspoon salt 1 cup (2 sticks) unsalted butter, softened 1 cup sugar 1 large… Continue Reading

Wicked-Good Caramel Apples

Wicked-Good Caramel Apples

The easiest no-bake caramel apple recipe perfect for bake sales and holiday gifting! Author Mary Ingredients: 6 (approx) Jumbo apples, clean and dry – We like Granny Smith best 6 (approx) Cake pop sticks – You’ll need one stick for… Continue Reading

Semi-Naked Pumpkin Chocolate Cake

Semi-Naked Pumpkin Chocolate Cake

Ingredients: Makes about 12 servings Pumpkin Cake Layers 2 cups (250g) all-purpose flour 1 1/2 tsp (6g) baking powder 1 1/2 tsp (9g) baking soda 1 tsp (5g) salt 2 tsp (6g) cinnamon 1/2 tsp (2g) nutmeg 1/2 tsp (1g)… Continue Reading

Halloween Jack-O-Lantern Pumpkin Pies

Halloween Jack-O-Lantern Pumpkin Pies

Ingredients: Pastry: 480 g (4 cups) plain (all-purpose) flour 1 1/2 tsp salt 60 g (1/2 cup) icing (powdered) sugar 280 g (2 1/2 sticks) cold unsalted butter cubed 2 large egg yolks (reserve one of the whites for glazing)… Continue Reading

Chunky Chocolate Pecan Brownie Spiders

Chunky Chocolate Pecan Brownie Spiders

*adapted from Bon Appetite (Copykat Stew Leonard’s Chocolate Pecan Cookies) yields 16 cookies Ingredients: 3 cups powdered sugar 3/4 cup cocoa powder 1 teaspoon salt 2 egg whites 1 large egg 2 cups chopped pecans 1/2 cup chocolate chips 1/2… Continue Reading