Creamy Cauliflower Soup

Creamy Cauliflower soup – 7 ingredients and 25 minutes to the best cauliflower soup you’ll ever eat. Gluten free too!

Servings: 10 servings
Author: Nicky @ Kitchensanctuary.com

Ingredients:

1 tbsp olive oil
2 large onions peeled and chopped
3 regular heads of cauliflower outer leaves discard, chopped into small florets
5 cups (1200ml) hot vegetable or chicken stock – either homemade or use 3-4 stock cubes with water. Use bouillon for gluten free
3/4 tsp garlic salt
250 g mature/strong cheddar cheese
2/3 cup (180ml) double/heavy cream
Salt and pepper to taste

Read more at kitchensanctuary.com

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