Ingredients:
For the Limoncello Prosecco
3 cups rose prosecco
1 cup limoncello liquor
¼ cup raspberry simple syrup*
Fresh mint leaves, thin lemon slices, fresh raspberries to garnish
*For the Raspberry Simple Syrup
½ cup white sugar
½ cup water
1 cup fresh raspberries
1 tablespoon lemon zest (about 1 small lemon)
¼ teaspoon lemon juice (about ½ a small lemon)
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