Winter Buddha Bowl

This winter buddha bowl features the best of winter produce – including kale, beets, and carrots – topped with a mouthwatering herby tahini sauce!

Serves: 2 Large Bowls



1 Recipe Winter Kale Falafel
(Or store-bought falafel)

Roasted Carrots

6 Small Carrots, sliced into rounds
Drizzle of Extra Virgin Olive Oil
¼ Tsp Smoked Paprika
Pinch of Salt and Pepper, to taste

Pearl Couscous

1 Cup Pearl Couscous
½ Small Red Beet, peeled and shredded
1 Tbs Extra Virgin Olive Oil
Juice from ½ of a Lemon
¼ Tsp Salt
¼ Tsp Pepper

Herby Tahini Sauce

⅓ Cup Tahini
1 Clove Garlic
⅓ Cup Parsley
⅓ Cup Water
Juice from ½ Lemon
¼ Tsp Salt
¼ Tsp Pepper

The Rest of the Bowl

Kale or Hardy Winter Greens
Pumpkin Seeds
Sesame Seeds
Fresh Cracked Black Pepper




Stay Fancy! ;)

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