Grilled paneer and potato stuffed bell peppers cooked in an onion-tomato spicy curry!
Author: Manali
Cuisine: Indian
Serves: 2-3
Ingredients:
Stuffing
1 green bell pepper, large
1 red bell pepper, large
1 cup paneer, mashed
3 potatoes, boiled [small size]
1 tablespoon coriander leaves, chopped
3 tablespoons black raisins
¼ teaspoon red chilli
½ teaspoon cumin powder
¼ teaspoon garam masala
salt & pepper, to taste
Curry
1 onion, medium, roughly chopped
3 tomatoes, medium, roughly chopped
5-6 garlic cloves, roughly chopped
4 cardamom pods, crushed
1 bay leaf
1 tablespoon broken cashew
1 teaspoon ginger-garlic paste
¼ teaspoon garam masala
½ teaspoon paprika powder
½ teaspoon cumin powder
½ cup milk
1 tablespoon cream
3-4 teaspoons oil
coriander leaves
salt to taste
water
See more at cookwithmanali.com
