Pecan Pie Cheesecake

Author: Krystle
Serves: 10 Slices

Pecan Pie Cheesecake: Creamy brown sugar cheesecake topped with a decadent pecan pie filling. Your favorite holiday pie, in cheesecake form!

Ingredients:

For the Crust
8 Graham Crackers
3 Tablespoons Brown Sugar
½ Cup Pecans
5 Tablespoons Butter, Melted
For Pecan Pie Cheesecake Filling:
4 (8 Ounce) Packages Cream Cheese, Softened
1 Cup Sour Cream
1 Cup Brown Sugar
1 Teaspoon Vanilla Extract
4 Eggs
For the Topping:
1½ Cups Pecans, Roughly Chopped
3 Eggs
1 Jar Caramel Ice Cream Topping
Additional Caramel/Pecans, For Garnish If Desired

Read more at bakingbeauty.net

 

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