Ingredients:
Cheesecake Base
28 Oreos ( approx 2 packs)
125g of melted unsalted butter
Cheesecake filling
560g cream cheese
2 large eggs
100g castor sugar
50ml double cream
Seeds from one vanilla pod or 1 teaspoon of vanilla essence
Handfull of fresh Raspberries
Topping
50g Nutella
Read more at notesfrommykitchen.com
