Mediterranean Pasta Salad

Author: Get Inspired Everyday!
Serves: 4 servings


1 – 12 ounce box 100% brown rice pasta, see notes
1 large cucumber, 12 ounces
3 cups, halved or quartered cherry tomatoes, 1 pound
1 cup red onion, diced, 5 ounces
1 cup diced yellow bell pepper, 1 small pepper
½ cup thinly sliced jarred pepperoncini peppers, 4-5
1 cup feta cheese, crumbled


¼ cup white wine vinegar, or lemon juice
2 Teaspoons Dijon mustard
1 clove garlic, minced
1 Teaspoon Italian seasoning, see notes
1 Teaspoon sea salt, or to taste
½ Teaspoon freshly ground black pepper
½ cup olive oil




Stay Fancy! ;)

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