Mango Falooda

By prasanna hede

Delicious, cooling Summer favorite and a very famous Indian street food – Mango Falooda!

Ingredients:

2 Tablespoon, Basil Seeds / Sabja Seeds
1 Cup, Water
1/4 Cup, Falooda Sev /Vermicelli
2 Cup,Water
1 Tablespoon, Oil
3/4 Cup, Milk (Boiled, chilled)
1/2 Cup, Mango Pulp
1/4Cup + 3 Tablespoon, Sweetened Condensed Milk (divided)
4 Scoop, Mango Ice-cream
2 Cherries
Few Mango chunks

Read more at savorybitesrecipes.com

 

fancy

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