Hazelnut Raspberry Thumbprint Cookies


1/2 cup roasted hazelnuts, finely chopped
1⅓ cup All-purpose Flour
⅓ cup Cocoa Powder
⅓ cup Cornstarch
⅔ cup Powdered Sugar
½ tsp Salt
1 cup Unsalted Butter, room temp
1 tsp Vanilla
1/2 cup raspberry jam/preserves, warmed

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Stay Fancy! ;)

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