Coffee Flavored Cake with Whipped Mocha Ganache

Author: Amanda Powell
Serves: 1 layer cake

Ingredients:

Coffee Cake

3 cups all-purpose flour
1 teaspoon baking powder
2 teaspoons baking soda
1 teaspoon salt
1 teaspoon cinnamon
½ teaspoon ground nutmeg (if using fresh nutmeg, cut in half)
2 tablespoons instant espresso powder
2 cups sugar
½ cup vegetable oil
1 cup milk, room temperature
1 cup room temperature brewed coffee, I recommend a dark roast
2 eggs, room temperature
2 teaspoons vanilla

Whipped Mocha Ganache

2 cups heavy cream
1 – 2 tablespoons instant espresso powder (depending on the intensity you like)
pinch of salt
16 oz semisweet chocolate

Read more at cookienameddesire.com
 

fancy

Stay Fancy! ;)

Leave a Reply

Your email address will not be published. Required fields are marked *