Butterscotch Gingerbread Cookies Recipe

Butterscotch Gingerbread Cookies are a soft and mild take on the traditional gingerbread cookies recipe.

Author: Dine & Dish
Recipe type: Dessert
Serves: 2 dozen

Ingredients:

1 cup butter, softened
1 cup packed brown sugar
2 eggs
3 cups all-purpose flour
2 packages (3-1/2 ounces each) cook-and-serve butterscotch pudding mix
3 teaspoons ground ginger
1 teaspoon baking powder
1 teaspoon ground cinnamon

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