Brownie Bottom Cookie Dough Cheesecake

This impressive, yet super easy, brownie bottom cookie dough cheesecake looks as fancy as any dessert you’ve had from a restaurant!

Ingredients:

1/3 cup milk chocolate chips
1 tsp vegetable oil

BROWNIE LAYER:

1 stick (1/2 cup) unsalted butter, at room temperature
3/4 cup semi-sweet chocolate chips
1 cup granulated sugar
2 eggs
1/4 cup milk
1 cup all-purpose flour

CHEESECAKE LAYER:

18 oz cream cheese (2 – 8oz bricks, and 1/4 of another 8oz brick), softened to room temperature
3/4 cup granulated sugar
3 eggs, room temperature
1 tsp vanilla extract
1/2 cup sour cream (or greek yogurt)

COOKIE DOUGH LAYER:

1 stick (1/2 cup) unsalted butter, at room temperature
1/2 cup granulated sugar
1/2 cup brown sugar
1/2 cup sweetened condensed milk
3/4 tsp vanilla extract
1 cup flour
1/2 tsp salt
1 cup mini chocolate chips

Read more at thechunkychef.com

 

fancy

Stay Fancy! ;)

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