– 4 small boxes (3 oz. each) of Jell-O or store brand “gelatin dessert” in different colors
– 1 (14 oz.) can sweetened condensed milk (don’t get evaporated milk)
– 2 envelopes unflavored gelatin
Dissolve each box of jello separately, using just one cup of boiling water per flavor. Pour into individual containers (small tupperware works well) and chill overnight.
Once solid, cut the flavors of jello into small blocks and mix together carefully in a glass 9×13 pan.
In a separate bowl, dissolve 2 envelopes unflavored gelatin in 2 cups hot water. Let cool a bit and stir in the condensed milk. Cool to touch and pour cooled milk mixture over jello and chill overnight.
Cut into blocks or shapes and serve!