Beach Crab Cupcakes

Yield: 24 cupcakes

Ingredients:

24 cupcakes
Batch of frosting to frost 24 cupcakes
2 cups graham cracker crumbs
48 Sour Patch Cherries
48 candy eyes
60 toothpicks, cut in half
24 gummy peach rings
24 gummy orange slices

Read more at lemonandmocha.com

 

fancy

Stay Fancy! ;)

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