Deviled Egg Eyeballs Recipe

Deviled Egg Eyeballs Recipe

Deviled Egg Eyeballs are naturally colored and made with only a handful of ingredients! They’re one bloody awesome Halloween appetizer. Ingredients: 5 eggs 4 tablespoons beet puree, divided 2 tablespoons spicy brown mustard 1 teaspoon paprika 1/4 teaspoon salt 1/2… Continue Reading

Spooky Spooky – Chocolate Pumpkin Cake with Meringue Ghosts

Spooky Spooky - Chocolate Pumpkin Cake with Meringue Ghosts

Little crunchy meringue ghosts haunt this cake. They sit atop a wash of salted dark chocolate ganache that drips down the sides of a moist, heavily spiced pumpkin cake frosted with fluffy, 3-ingredient chocolate buttercream and filled with spicy sweet… Continue Reading

Marshmallow Monday: Candy Cornmallows

Marshmallow Monday: Candy Cornmallows

Ingredients for 1 batch of “basic marshmallows”: NOTE—this is imporatant! To make this full recipe, you’ll be making 4 batches (though, just three rounds of mixing—the orange batch is a double), so you’ll need 4X the below ingredients. Cooking spray… Continue Reading

Coconut Carrot Easter Cake

Coconut Carrot Easter Cake3

Ingredients: FOR THE CARROT CAKE 8 whole carrots peeled and shredded on the smallest holes of the box grater 1 cup shredded coconut 1 cup chopped walnuts 1/2 cup currants 2 cups flour 2 teaspoons baking powder 2 teaspoons baking… Continue Reading

Lemon and coconut angel food cake donuts


Author: Denise Recipe type: Dessert Serves: 15 Ingredients: Lemon Angel Food Donuts 5 egg whites (from medium eggs; at room temperature) pinch salt (large pinch) ¾ teaspoons cream of tartar ⅓ cup granulated sugar (67g) 1 teaspoon vanilla extract ½… Continue Reading