Archive for category: Cuisine

Red Thai salmon and coconut cream curry with sweet peppers and green beans

Serves 4 Ingredients: 1 tablespoon vegetable oil 2 teaspoons sesame seed oil…

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Lamb Loin Fillets and Roasted Root Vegetables

Melt-in-your-mouth tender grilled lamb loin fillets. Serve plain or with my…

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Corn and Crab Salad Tortilla Cups

Recipe type: Appetizer Cuisine: American Author: Lisa Huff – Snappy Gourmet…

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Tang Yuan Recipe – Black Sesame Filling

Tang Yuan is a popular sweet Chinese dessert, used to celebrate holidays but…

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Moroccan Butternut Squash and Goat Cheese Soup with Coconut Ginger Cream and Pistachios

Ingredients: 1 head garlic, for roasting (or you may sub 2 cloves garlic, not…

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Veggie Wontons with Sweet and Sour Sauce

by: Eat Healthy Eat Happy Cuisine: Chinese Serves: 34 wontons, 1½ c sauce Ingredients:…

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30-Minute Vegetarian Pho Soup

30-minute meal, anyone? Vegetarian Pho Soup with hoisin sautéed shiitake mushrooms…

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